$17.95
(534263) At LCBO
Very unusual Cabernet Sauvignon. And a little disappointing.
Dark color in the glass.
On the nose red berries, spices.
On the palate dry, light to medium bodied. Light tannins, crisp acidity.
Not really a Californian cab.
Juicy, ripe finish.
Wednesday, 30 April 2014
Ravenswood Old Vine Zinfandel 2010, Lodi
Zinfandel.
California, USA
$19.95 (942599) At LCBO
Rich dark color in the glass.
On the nose healthy, red fruit, cooked berries, tobacco.
On the palate dry, medium bodied,balanced, juicy. Lots of cherries, spices, fruit.
Medium finish with ripe fruit flavors.
Very good wine to pair with meat.
California, USA
$19.95 (942599) At LCBO
Rich dark color in the glass.
On the nose healthy, red fruit, cooked berries, tobacco.
On the palate dry, medium bodied,balanced, juicy. Lots of cherries, spices, fruit.
Medium finish with ripe fruit flavors.
Very good wine to pair with meat.
Friday, 25 April 2014
Hungaria Grande Cuvée Brut, Hungary
Hungary.
Sparkling wine.
$12.25 (619288)at LCBO
Light straw color in the glass, small bubbles.
Fresh acidity on the palate, apple, mineral, citrus, yeast.
Fresh and pleasant wine.
Sparkling wine.
$12.25 (619288)at LCBO
Light straw color in the glass, small bubbles.
Fresh acidity on the palate, apple, mineral, citrus, yeast.
Fresh and pleasant wine.
Thursday, 24 April 2014
Easton Zinfandel Amador County 2011
California.
Dark color in the glass, semi opaque.
On the nose red fruit, red berries, herbs.
On the palate dry, fresh, medium bodied. Raspberries, sweet candy, spices. Little bit unusual Zin, on the lighter side on the flavors.
Still well balanced, ripe tannins and good acid.
Fresh, medium finish.
Dark color in the glass, semi opaque.
On the nose red fruit, red berries, herbs.
On the palate dry, fresh, medium bodied. Raspberries, sweet candy, spices. Little bit unusual Zin, on the lighter side on the flavors.
Still well balanced, ripe tannins and good acid.
Fresh, medium finish.
Tuesday, 22 April 2014
Glenelly Grand Vin de Glenelly 2008
South Africa.
Blend: 40% Shiraz, 39% Cabernet Sauvignon, 14% Petit Verdot, 7% Merlot
Lovely rich wine. Concentrated dark berries flavors. Followed by plum, floral and dried herbs aromas. Firm tannins and fresh acidity. Medium spicy finish.
Very nice!
Blend: 40% Shiraz, 39% Cabernet Sauvignon, 14% Petit Verdot, 7% Merlot
Lovely rich wine. Concentrated dark berries flavors. Followed by plum, floral and dried herbs aromas. Firm tannins and fresh acidity. Medium spicy finish.
Very nice!
Thursday, 10 April 2014
Simonsig Kaapse Vonkel Brut Cap Classique 2011, Wo Western Cap
Sparkling White
Western Cape, South Africa
Western Cape, South Africa
$19.95
(342758) at LCBO
Very nice and gentle mousse, with small bubbles. Aromas of bread, following flavors of citrus and some nuttiness.
Crisp, fresh, very nice!
I will buy it again!
Tuesday, 8 April 2014
Wine in Piedmont
We tried local food, it was really amazing! And wine, which we never get in LCBO, unfortunately!
Fritto misto.
With fritto misto we had local young Barbera and Dolcetto.
Barbera was very rich with black fruit aromas, very balanced and juicy. Dark rich color in the glass.
Dolcetto was light with good acidity, and fruitiness, very balanced.
Sparkling Freisa with cheese appetizer. Didn't see it here in Toronto. Also, wonderful and light wine.
And this was amazing white wine we had with vegetable dishes. Rich with complex aromas, balanced with honey, floral flavors, lemon and herbs. very good, I would love to have it in our LCBO!
Fritto misto.
With fritto misto we had local young Barbera and Dolcetto.
Barbera was very rich with black fruit aromas, very balanced and juicy. Dark rich color in the glass.
Dolcetto was light with good acidity, and fruitiness, very balanced.
Another local wine, light, very gastronomic, red berries aroma, very delicate. There is an article about this grape
Sparkling Freisa with cheese appetizer. Didn't see it here in Toronto. Also, wonderful and light wine.
And this was amazing white wine we had with vegetable dishes. Rich with complex aromas, balanced with honey, floral flavors, lemon and herbs. very good, I would love to have it in our LCBO!
Monday, 7 April 2014
Food and wine in Italy
While in Turin and Piedmont we had great experience with food and tasted many new wines.
We visited Eataly in Turin. Wonderful place! we ate there a few times and tasted wines.
We had some meat and cheeses.
With local Nebbiolo.
This particular Nebbiolo was very unusual. Aged in steel, with rich fruit and red flavors.
We visited Eataly in Turin. Wonderful place! we ate there a few times and tasted wines.
We had some meat and cheeses.
With local Nebbiolo.
This particular Nebbiolo was very unusual. Aged in steel, with rich fruit and red flavors.
I am back!
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