Monday, 10 February 2014

Brussels sprouts salad

This is one of my favorites!

Main ingredients are mushrooms-I had dried mushrooms and Brussels sprouts

 also leek and pancetta.
cut sprouts, mix with olive oil, salt and pepper and roast at  430F for 10-15 min.

meanwhile I cooked pancetta in olive oil

 cut mushrooms and leek. My mushrooms were dry, so I soaked them for a while in hot water.
 add mushrooms and leek to pancetta.
Sprouts are ready!
 Now mix everything and enjoy!:0)